THE MEDICINAL USES OF SPICES IN KITCHEN- Pepper

Pepper
Pepper has an important role in most of the soups and main course dishes. They are widely used around the world.

Medicinal uses of Pepper: 

  • In many Ayurvedic medicines pepper is used.
  • It has tremendous antioxidant and anti-bacterial properties.
  • Pepper improves digestion, kills worms, and treats coughs, colds, sinusitis, heart problems, colic, diabetes, anaemia and piles.
  • For fever, a peppery soup is very helpful since it has anti-feverish qualities.
  • For throat inflammation, chewing raw black pepper is very helpful.
  • Pepper oil is used to treat insect bites and scalp infections.
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